Zesty Feta and Vegetable Rotini Salad

Ingredients

• 0.5 cup olives black sliced
• 1 cup cherry tomatoes halved
• 1 cup cucumbers chopped
• 1 cup athenos feta cheese crumbled traditional
• 0.5 cup 1/2 cup kraft zesty italian dressing italian kraft
• 0.3 cup onions red finely chopped
• 3 cups tri-colored rotini pasta cooled cooked

Equipment

Directions

1. Combine ingredients.
2. Refrigerate 1 hour.