Zucchini Bars

Zucchini Bars
100 min.
24
83kcal

Suggestions

These zucchini bars are a delightful treat that will surely impress your taste buds! With a perfect balance of sweet and savory flavors, they make for an excellent snack or appetizer. The recipe is simple and straightforward, making it a great choice for both novice and experienced bakers. The combination of shredded zucchini, brown sugar, and spices creates a moist and flavorful bar that's hard to resist. The addition of nuts adds a delightful crunch, while the frosting provides a sweet and creamy finish.
With a prep time of just 10 minutes and a total time of 100 minutes, including cooling, these bars are a convenient option for busy individuals. The recipe yields 24 servings, making it perfect for sharing with friends and family. Each bar contains approximately 83 calories, with a balanced distribution of protein, fat, and carbohydrates. This makes them a healthier option compared to many other desserts.
Whether you're looking for a tasty snack to enjoy at home or a unique appetizer to bring to a gathering, these zucchini bars are sure to be a hit. The recipe is easy to follow, and the result is a delicious treat that will have everyone asking for more. So, why not give it a try and experience the magic of these zucchini bars for yourself?

Ingredients

  • teaspoon baking soda 
  • 0.7 cup brown sugar packed
  • tablespoon butter softened
  •  eggs 
  • cup flour all-purpose gold medal®
  • 0.5 teaspoon ground cinnamon 
  • 0.1 teaspoon ground cloves 
  • teaspoons milk 
  • 0.5 cup nuts chopped
  • 0.8 cup powdered sugar 
  • 0.5 teaspoon vanilla 
  • cup zucchini shredded drained

Equipment

  • bowl
  • frying pan
  • oven
  • toothpicks

Directions

  1. Heat oven to 350°F. Grease bottom and sides of 9- or 8-inch square pan. In large bowl, mix brown sugar, butter, vanilla and egg. Stir in flour, baking soda, cinnamon and 1/2 teaspoon cloves. Stir in zucchini and nuts.
  2. Spread in pan.
  3. Bake 25 to 30 minutes or until toothpick inserted in center comes out clean. Cool completely, about 1 hour.
  4. In medium bowl, mix all frosting ingredients until smooth and spreadable.
  5. Spread frosting over bars. For bars, cut into 6 rows by 4 rows.

Nutrition Facts

Calories83kcal
Protein6.52%
Fat24.12%
Carbs69.36%

Properties

Glycemic Index
6.78
Glycemic Load
3.05
Inflammation Score
-1
Nutrition Score
1.8669565177482%

Flavonoids

Quercetin
0.03mg

Nutrients percent of daily need

Calories:83.03kcal
4.15%
Fat:2.28g
3.5%
Saturated Fat:0.39g
2.41%
Carbohydrates:14.73g
4.91%
Net Carbohydrates:14.24g
5.18%
Sugar:9.79g
10.87%
Cholesterol:6.89mg
2.3%
Sodium:56.65mg
2.46%
Alcohol:0.03g
100%
Alcohol %:0.14%
100%
Protein:1.39g
2.77%
Manganese:0.12mg
6.06%
Selenium:2.45µg
3.5%
Vitamin B1:0.05mg
3.36%
Folate:13.2µg
3.3%
Vitamin B2:0.05mg
2.76%
Copper:0.05mg
2.67%
Phosphorus:25.32mg
2.53%
Iron:0.45mg
2.52%
Magnesium:9.75mg
2.44%
Vitamin B3:0.48mg
2.41%
Fiber:0.49g
1.95%
Potassium:49.29mg
1.41%
Zinc:0.2mg
1.31%
Vitamin B6:0.03mg
1.29%
Vitamin C:0.94mg
1.14%
Calcium:11.28mg
1.13%
Vitamin B5:0.11mg
1.09%