Cheesy Meatloaf

Health score
10%
Cheesy Meatloaf
75 min.
8
483kcal

Suggestions

Looking for a delicious and hearty meal that's sure to satisfy your cravings? Look no further than this Cheesy Meatloaf recipe! With a perfectly balanced blend of ground beef and pork, this dish is packed with flavor and texture. The addition of mozzarella cheese, bread crumbs, and an onion soup mix creates a mouth-watering combination that will have your taste buds dancing.

This recipe is incredibly easy to follow and requires minimal preparation time. Simply preheat your oven, mix together the ingredients, and let it bake for an hour. The result is a tender, juicy meatloaf that's bursting with cheesy goodness. Serve it up as a main dish for lunch or dinner, and enjoy the rich flavors and satisfying textures with every bite.

At only 483 calories per serving, this Cheesy Meatloaf is the perfect meal for those looking to indulge in something delicious without compromising on their diet. With a caloric breakdown of 25.12% protein, 60.05% fat, and 14.83% carbs, this dish is a well-rounded option that will keep you full and satisfied.

So why wait? Dive into this Cheesy Meatloaf recipe and experience a meal that's sure to become a staple in your household. Your taste buds (and your waistline) will thank you!

Ingredients

  • 1.5 cups breadcrumbs dry
  • ounce onion soup mix dry
  •  eggs beaten
  • pound ground beef 
  • servings pepper black to taste
  • pound ground pork 
  • cups mozzarella cheese shredded divided
  • 0.8 cup water 

Equipment

  • bowl
  • oven
  • loaf pan

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl combine the beef, pork, soup mix, eggs, bread crumbs, pepper and water. Stir in 1/2 cup of the cheese.
  3. Mix well and spread half of mixture into a 9x5 inch loaf pan.
  4. Spread remaining 1 1/2 cups cheese over meat loaf mixture. Top with remaining half of meat loaf mixture.
  5. Bake in preheated oven for 60 minutes.
  6. Let cool 10 to 15 minutes before serving.

Nutrition Facts

Calories483kcal
Protein25.12%
Fat60.05%
Carbs14.83%

Properties

Glycemic Index
7.38
Glycemic Load
0.18
Inflammation Score
-3
Nutrition Score
17.403478316639%

Nutrients percent of daily need

Calories:483.49kcal
24.17%
Fat:31.75g
48.84%
Saturated Fat:13.09g
81.8%
Carbohydrates:17.64g
5.88%
Net Carbohydrates:16.47g
5.99%
Sugar:1.75g
1.94%
Cholesterol:144.12mg
48.04%
Sodium:694.87mg
30.21%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:29.88g
59.76%
Selenium:35.87µg
51.25%
Vitamin B1:0.66mg
43.87%
Vitamin B12:2.42µg
40.29%
Phosphorus:350.76mg
35.08%
Zinc:4.91mg
32.76%
Vitamin B3:6.29mg
31.45%
Vitamin B2:0.44mg
25.77%
Vitamin B6:0.47mg
23.74%
Calcium:208.94mg
20.89%
Iron:2.95mg
16.37%
Manganese:0.25mg
12.26%
Potassium:418.84mg
11.97%
Vitamin B5:1.01mg
10.15%
Magnesium:38.56mg
9.64%
Folate:35.62µg
8.9%
Copper:0.14mg
7.01%
Vitamin A:253.73IU
5.07%
Fiber:1.17g
4.68%
Vitamin K:3.25µg
3.09%
Vitamin E:0.42mg
2.82%
Vitamin D:0.39µg
2.59%
Source:Allrecipes