Indulge your sweet tooth with these delightful Cinnamon-Mocha Fudge Bars, a perfect treat for any dessert lover! Combining the rich flavors of chocolate and coffee with a hint of warm cinnamon, these bars are sure to impress your family and friends. With just 65 minutes of preparation time, you can whip up a batch that serves 36 people, making them an ideal choice for gatherings, parties, or simply a cozy night in.
The base of these fudge bars is made using a convenient Betty Double Chocolate Chunk Cookie Mix, ensuring a rich and decadent chocolate flavor without the hassle of starting from scratch. The addition of instant coffee granules elevates the taste, creating a delightful mocha experience that pairs beautifully with the warm notes of cinnamon. Topped with a smooth and creamy frosting, these bars are not only visually appealing but also melt-in-your-mouth delicious.
Whether you’re a seasoned baker or a novice in the kitchen, this recipe is easy to follow and yields impressive results. The combination of textures—from the chewy fudge base to the silky frosting—will have everyone coming back for seconds. So, gather your ingredients and get ready to treat yourself and your loved ones to a dessert that’s as satisfying as it is scrumptious!
