45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 10 persons
Weight Per Serving: 104g
Price Per Serving: 0.58$
260kcal
Nutrition
Calories: 260kcal
Protein: 6.7%
Fat: 23.42%
Carbs: 69.88%
Ingredients
- 0.8 cup cooking sherry dry
- 4 eggs
- 1 teaspoon ground nutmeg
- 0.8 cup vegetable oil
- 18.3 ounce duncan hines classic decadent cake mix yellow
Equipment
- frying pan
- oven
- kugelhopf pan
Directions
- Prepare a bundt pan by oiling the sides. Preheat oven to 350 degrees F (175 degrees C).
- Blend all ingredients until well moistened.
- Pour batter into pan.
- Bake for 40 minutes, or until done.
- Remove cake from oven, and cool.
- Dust top with confectioners' sugar.
Nutrition Facts
Properties
Nutrition Score
5.9086956515422%
Flavonoids
Nutrients percent of daily need