Bananas

Easy Oreo Banana Cream Pie Cups

18 February 2025
Not yet ratedRate Recipe
Total Time210 Mins
Serves6
Per Serving$1.56
Easy Oreo Banana Cream Pie Cups
Indulge your sweet tooth with these Easy Oreo Banana Cream Pie Cups, a delightful dessert that combines the rich flavors of chocolatey Oreos with the creamy goodness of banana and vanilla pudding. Perfect for any occasion, these individual cups are not only visually appealing but also incredibly easy to make, making them a hit at parties, family gatherings, or simply as a treat for yourself.

Ingredients:

For 6 servings

Method:

  1. 1

    Combine crushed cookies and butter in bowl. Press 3/4 of crumb mixture onto bottom of dessert cups (leaving some to layer over pudding). Refrigerate. Prepare pudding using half and half according to directions on box. Set aside to cool.

  2. 2

    Remove dessert cups from refrigerator and layer each cup with: pudding on top of crust, banana slices, sprinkle with a little cookie crumb mixture, then another layer of pudding, top with COOL WHIP and garnish with Oreos. Refrigerate 3 hours before serving.

About this recipe

Imagine sinking your spoon into layers of velvety pudding, fresh banana slices, and a crunchy Oreo crust that adds the perfect texture to each bite. The combination of flavors is simply irresistible, and the addition of COOL WHIP on top creates a light and fluffy finish that will leave everyone wanting more. With just a few simple ingredients and minimal prep time, you can whip up these delicious cups and impress your friends and family.

Whether you're a seasoned baker or a novice in the kitchen, this recipe is designed for everyone to enjoy. Plus, with a chilling time of just three hours, you can prepare them ahead of time and have them ready to serve when the moment calls for a sweet treat. So gather your ingredients, roll up your sleeves, and get ready to create a dessert that will have everyone raving about your culinary skills!

Adapted from Tidy Mom

Nutrition

Per serving

653kcal
Protein 7 g · 4.5%
Fat 33 g · 45%
Carbs 84 g · 50.5%
  • Saturated Fat17.4 g
    109% of daily needs
  • Fibre2.9 g
    12% of daily needs
  • Sugar58.4 g
    65% of daily needs
  • Sodium543 mg
    24% of daily needs
  • Cholesterol59.4 mg
    20% of daily needs
  • Vitamin C4.4 mg
    5% of daily needs
Health At A Glance

From the full nutrient profile

Health score3out of 100
Glycemic index17low
Glycemic load4low
WW points29per serving
Inflammation−6anti-inflammatory
Cost$1.56per serving
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