Festive Triple-Berry Pudding Dessert

Ingredients

• 3 cups poached berries mixed fresh sliced (blueberries, raspberries and strawberries)
• 6.8 oz jell-o vanilla flavor pudding instant
• 3 oz ladyfingers split soft
• 2 cups milk cold
• 2 cups cool whip whipped topping thawed

Equipment

• bowl
• whisk

Directions

1. Line bottom and side of 2-qt. serving bowl with ladyfingers.
2. Beat pudding mixes and milk in large bowl with whisk 2 min. (Pudding will be thick.) Stir in COOL WHIP. Spoon into prepared bowl. Use back of spoon to make depression in center of pudding mixture; fill with berries.
3. Refrigerate 2 hours.