45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 72 persons
Weight Per Serving: 16g
Price Per Serving: 0.06$
78kcal
Nutrition
Calories: 78kcal
Protein: 3.74%
Fat: 53.4%
Carbs: 42.86%
Ingredients
- 1 teaspoon double-acting baking powder
- 1.5 cups butter
- 1 cup coconut or flaked
- 1 eggs
- 3 cups flour all-purpose
- 0.5 teaspoon salt
- 1.5 cups sugar
- 1 teaspoon vanilla extract
Equipment
Directions
- Mix sugar, butter, coconut, vanilla, and egg together. Stir in remaining ingredients. Shape dough by rounded teaspoonfuls into balls.
- Place on ungreased baking sheet 3 inches apart. Flatten cookies to 2 inches in diameter with a glass dipped in sugar.
- Bake at 350 until cookies are set (about 7 to 9 minutes). Cookies will be pale in color. Cool slightly.
- Remove from baking sheet and store tightly covered.
Nutrition Facts
Properties
Nutrition Score
1.2247826192204%
Nutrients percent of daily need