Looking for a delicious and easy-to-make side dish that's both dairy-free and low FODMAP? Look no further than this Oven-Roasted Red Potatoes recipe! With a caloric breakdown of only 169 calories per serving, this dish is perfect for those watching their waistline. The combination of a 1-ounce envelope of dry onion soup mix, 0.3 cups of olive oil, and 2 pounds of halved red potatoes creates a mouth-watering flavor that will have your taste buds dancing. Plus, with a protein percentage of 5.55%, fat percentage of 47.57%, and carb percentage of 46.88%, this recipe is well-balanced and sure to satisfy. So why not give it a try and impress your friends and family with your cooking skills? You won't regret it!
