Quick and Yummy Hummus

Ingredients

• 15 ounce garbanzo beans rinsed drained canned
• 3 cloves garlic minced
• 0.5 teaspoon ground cumin 
• 0.1 teaspoon pepper black
• 2 tablespoons juice of lemon fresh
• 2 teaspoons olive oil 
• 0.5 cup yogurt plain
• 0.5 teaspoon salt 
• 1 tablespoon water 

Equipment

• food processor
• blender

Directions

1. Combine the garbanzo beans, yogurt, lemon juice, garlic, olive oil, water, salt, pepper, and cumin in a blender or food processor, blend until smooth.