Are you looking for a quick and delicious meal that’s both satisfying and healthy? Look no further than these delightful Salmon Patties! Perfectly crafted for two, this recipe is not only dairy-free but also packed with flavor and nutrition. In just 25 minutes, you can whip up a mouthwatering dish that’s ideal for lunch, dinner, or any time you crave a hearty main course.
Imagine the crispy exterior of golden-brown patties, made from tender red salmon, fresh green onions, and a hint of Dijon mustard, all brought together with soft bread crumbs and a touch of Bisquick Heart Smart® mix. Each bite is a delightful combination of textures and tastes that will leave you wanting more. Plus, with a caloric breakdown that balances protein, fats, and carbohydrates, you can enjoy this meal guilt-free!
Serve these salmon patties on whole wheat burger buns, topped with crisp lettuce and your choice of dill or ranch dip for an extra burst of flavor. Whether you’re cooking for yourself or sharing with a loved one, this recipe is sure to impress. So, roll up your sleeves and get ready to enjoy a delicious, homemade meal that’s as easy to make as it is to savor!
