Looking for a delicious and healthy side dish to complement your main course? Look no further than this Savory Sweet Potato Salad! This delightful recipe is not only vegetarian, but it's also gluten-free and dairy-free, making it the perfect option for those with dietary restrictions. Best of all, it's ready in just 20 minutes and serves 8 people, so it's perfect for gatherings and potlucks.
With a caloric breakdown of 3.34% protein, 59.8% fat, and 36.86% carbs, this salad is a well-balanced addition to any meal. The star of the show is, of course, the sweet potatoes. With 3 pounds of cooked, peeled, and cubed sweet potatoes, this salad is hearty and satisfying. But it's the addition of the red pepper and onion that really takes it to the next level. The mayonnaise-based dressing, with a hint of hot pepper sauce, adds a savory depth of flavor that will have your taste buds dancing with joy.
So why not give this recipe a try the next time you're looking for a tasty and nutritious side dish? Your taste buds (and your guests) will thank you!
