Ultimate Chocolate Chip Cookies

Dairy Free
Ultimate Chocolate Chip Cookies
45 min.
48
141kcal

Suggestions


Indulge your sweet tooth with the Ultimate Chocolate Chip Cookies, a delightful treat that promises to satisfy your cravings while being completely dairy-free! Perfect for gatherings, these cookies yield an impressive 48 servings, making them an ideal choice for parties, bake sales, or simply to enjoy at home with family and friends.

Imagine the aroma of freshly baked cookies wafting through your kitchen as you prepare this easy-to-follow recipe. With a preparation time of just 45 minutes, you’ll be able to whip up a batch of these delicious cookies in no time. Each cookie is a perfect balance of chewy and crispy, with a rich flavor profile that comes from the combination of brown sugar, granulated sugar, and a generous helping of semisweet chocolate chips.

What sets these cookies apart is not just their incredible taste but also their versatility. You can easily customize them by adding your favorite nuts or even experimenting with different types of chocolate. Plus, with a caloric count of only 141 kcal per cookie, you can enjoy them guilt-free! Whether you’re a seasoned baker or a novice in the kitchen, the Ultimate Chocolate Chip Cookies are sure to become a staple in your dessert repertoire. Get ready to impress your loved ones with these scrumptious, dairy-free delights!

Ingredients

  • teaspoon baking soda 
  • 0.8 cup brown sugar packed
  • cup butter softened
  •  eggs 
  • 2.3 cups flour all-purpose
  • 0.8 cup granulated sugar 
  • cup nuts coarsely chopped
  • 0.5 teaspoon salt 
  • 12 ounces semi chocolate chips (2 cups)
  • teaspoon vanilla 

Equipment

  • bowl
  • baking sheet
  • oven
  • wire rack

Directions

  1. Heat oven to 375F.
  2. Mix sugars, butter, vanilla and egg in large bowl. Stir in flour, baking soda and salt (dough will be stiff). Stir in nuts and chocolate chips.
  3. Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet.
  4. Bake 8 to 10 minutes or until light brown (centers will be soft). Cool slightly; remove from cookie sheet. Cool on wire rack.

Nutrition Facts

Calories141kcal
Protein4.82%
Fat51.8%
Carbs43.38%

Properties

Glycemic Index
3.64
Glycemic Load
5.56
Inflammation Score
-2
Nutrition Score
2.8186956316071%

Nutrients percent of daily need

Calories:140.83kcal
7.04%
Fat:8.22g
12.65%
Saturated Fat:2.6g
16.22%
Carbohydrates:15.49g
5.16%
Net Carbohydrates:14.5g
5.27%
Sugar:9.08g
10.09%
Cholesterol:3.84mg
1.28%
Sodium:95.11mg
4.14%
Alcohol:0.03g
100%
Alcohol %:0.13%
100%
Caffeine:6.1mg
2.03%
Protein:1.72g
3.44%
Manganese:0.19mg
9.74%
Copper:0.14mg
6.89%
Magnesium:21.08mg
5.27%
Iron:0.87mg
4.85%
Selenium:2.92µg
4.18%
Phosphorus:40.85mg
4.09%
Fiber:1g
3.98%
Vitamin B1:0.06mg
3.67%
Vitamin A:178.11IU
3.56%
Folate:12.74µg
3.18%
Vitamin B3:0.55mg
2.76%
Vitamin B2:0.05mg
2.65%
Zinc:0.36mg
2.37%
Potassium:72.38mg
2.07%
Vitamin E:0.2mg
1.34%
Calcium:12.21mg
1.22%
Vitamin B5:0.11mg
1.06%