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Home
Recipes
Ingredients
Steak
Steak Recipes
/ 84
70 min.
6
116kcal
Seared Rib Eye Steak with Tomato-Caper Relish
45 min.
6
745kcal
Grilled, Korean-Style Steaks with Spicy Cilantro Sauce
45 min.
4
307kcal
Steak in Lettuce Rolls
20 min.
4
61kcal
Broiled Steak with Horseradish Cream
30 min.
6
272kcal
Flank Steak with Chimichurri
45 min.
6
627kcal
Tuna- and Potato-Stuffed Ancho Chiles
45 min.
6
417kcal
Beer-Marinated Flank Steak with Aji and Guacamole
45 min.
4
757kcal
Texas-Style Steak on Toast
30 min.
4
475kcal
Achiote Flank Steak with Apple and Jicama Slaw
40 min.
4
1046kcal
Chicken-Fried Steak
20 min.
4
61kcal
Broiled Steak with Horseradish Cream
15 min.
6
506kcal
Grilled-Everything Salad
45 min.
6
217kcal
Southeast Asian Grilled Beef Salad
45 min.
4
174kcal
Southeast Asian Grilled Flank Steak
40 min.
4
548kcal
Steak Sandwiches with Pickled Onion and Herb Aioli
435 min.
12
362kcal
Slow-Cooker Barbecue Beef Sandwiches
45 min.
4
173kcal
Filet Mignon with Fresh Herb and Garlic Rub
45 min.
4
571kcal
Sesame-crusted Tuna with Teriyaki Stir-Fry
45 min.
2
614kcal
Tuna and Red Onion Spiedini
45 min.
6
716kcal
Hickory-Grilled Rib-Eye Steaks with Bacon-Molasses Butter
45 min.
4
225kcal
Flank Steak with Tomato-Balsamic Sauce
40 min.
4
227kcal
Maple and Soy-Glazed Flank Steak
45 min.
6
471kcal
Beef Tagine with Dried Plums and Toasted Almonds
45 min.
4
183kcal
Ponzu-Glazed Flank Steak
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Meal
Lunch
Breakfast
Dinner
Dessert
Snacks
Soup
Dietary
Vegetarian
Gluten-Free
Dairy Free
Vegan
Primal
Ketogenic
Occasions
Winter
Christmas
Fall
Easter
Summer
Ingredient
Cheese
Chicken
Beef
Fish
Chocolate
Apples